Co-Founder of the Farmlink Project Aidan Reilly shares how this extraordinary initiative is revolutionizing our approach to food waste and hunger by rescuing surplus food to feed communities in need while promoting environmental sustainability
Chef George Duran showcases sustainable seafood choices and share delicious recipes that are both good for you and the planet
Co-Founder and CEO of BETR CBD Amy Pojunas enlightens us on how BETR CBD is fueling both the body and mind with their innovative products
Popcorn for the People’s Steven and Samuel Bier share about their inspiring journey of creating meaningful employment opportunities for autistic adults through their unique enterprise that goes beyond just popping kernels
